Guntur S4 Grade — Premium Heat & Color
Export-grade whole Guntur red chillies celebrated globally for their fiery heat, vivid color, and strong market demand in food processing and condiment industries.
MOQ
Bulk orders accepted
Origin
Guntur
HS Code
0904 21 10
Buyer review focus
Grade, packing, MOQ, destination, and documentation can be reviewed before quote finalisation.
Share grade, form, packing, quantity, and destination for a practical export review.
Discuss PP bags, jute bags, cartons, retail packs, or private-label formats where suitable.
Plan LCL or FCL availability around product category, route, and buyer timeline.
Applications
Spice blending, Sauce manufacturing, Food processing, Restaurant supply
| Parameter | Specification / Range |
|---|---|
| Variety | Guntur S4, Teja, 334 |
| ASTA Color | 80–100+ units |
| Scoville Heat | 25,000–60,000 SHU |
| Parameter | Specification / Range |
|---|---|
| Moisture | ≤ 12% |
| Stem | With / without stem |
| Purity | 99% |
Packing: 25 kg PP bags / custom packaging
MOQ: Bulk orders accepted; final quantity depends on packaging, destination, and availability
Shelf life: 18 months under suitable storage conditions.
Documentation: Product specifications, packing details, and available verification documents can be shared during buyer discussions.
Procurement checklist
Available certificate copies and product documents can be shared with verified buyers.
Buyer Notes
